Actually I do not have a page that I visit often about the career, but lately for a job I have read it.
This page related to my career is the page where is the pdf of the sanitary regulation of food. The Food Sanitary Regulations establish the sanitary conditions to be followed in the production, importation, processing, packaging, storage, distribution and sale of food for human use, in order to protect the health and nutrition of the population and guarantee the supply of Healthy and safe food. I like this page because it is very important for an engineer in food and also because everything related to food must be very careful, hygienic and of course that does not harm who consumes it. This is why periodically this is modified according to new products that come to market, new additives or a national problem related to food that is necessary to regulate. This page as a future food engineer I will always be reviewing and using.
This is the link on the page:http://www.sernac.cl/wp-content/uploads/2012/11/reglamento-sanitario-alimentos-2011.pdf
Good website
ResponderEliminartoo many pages for me, admirable
ResponderEliminarIt is a very useful and necessary web page.
ResponderEliminarRead the sanitary regulations, things we have to do as food engineers D: thats no cool!
ResponderEliminar